Hot Pepper Soup (Miri - Jeera Amti)
Saturday, October 30, 2010
As I caught cold, I was asking for a remedy from my mom and she gave me the recipe for Pepper soup (Milagu Rasam). Its a quick fix and a natural remedy for cold.
Ingredients:
1. Black Pepper - 1 tsp
2. Cumin Seeds - 1/4 tsp
3. Curry leaves - 5
4. Tamarind - 1 small pulp
5. Red chilli - 1
6. Garlic - 1 pod, crushed
7. Salt
Direction:
1. In a pan, fry black pepper, cumin seeds and curry leaves for a couple of minutes without oil.
2. Let it cool and grind it to a coarse powder.
3. Boil 3 cups of water and add the powder, salt, red chilli, garlic, tamarind pulp(directly) and let it boil for 2 minutes.
This soup can be served alone or with rice. Both works great.
October 30, 2010 at 5:12 PM
I hope you are feeling better! Yummy rasam to make you or anyone feel better!
October 30, 2010 at 8:23 PM
Perfect for this climate....anytime comfort dish
October 31, 2010 at 9:47 AM
Comforting soup, just makes me hungry..
November 1, 2010 at 3:28 AM
Love this rasam/soup...very comforting one during winters or when we have cold.
November 1, 2010 at 4:23 AM
perfect for dis season!! will try it!thank u for sharing
November 2, 2010 at 1:35 AM
comfort rasam recipe. Nice to have when we have cold.
November 8, 2010 at 4:31 PM
wow!Awesome recipe ..was looking for this evry where .:)Thanks dear! ..Get well soon!
September 7, 2011 at 2:15 PM
This looks so comforting, much needed in this weather..
November 27, 2011 at 8:34 AM
Hi Priya... Looks nice.. hope we can use it as both rasam and soup...